Zimbabwe’s Man-Made Food Crisis, 2012

Zimbabwe’s Man-Made Food Crisis | Think Africa Press.

Droughts, poorly implemented policies and a shift by banks to fund tobacco and cotton instead of maize and other grains have all contributed to Zimbabwe’s current situation, but to fully understand how the country reached this state of affairs from once being southern Africa’s breadbasket requires us to look further back to 2000. 

ANDREW MAMBONDIYANI

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